6 Persian Restaurants in London: Tahdig, Fesenjan & More

Persia has a long, rich history of enticing food. A diet consisting of grains, flatbreads, cheeses, and native pomegranates. Stews flavoured with herbs were widespread, often with lamb and chicken. Persia, now known as Iran, occupied a central position at a crossroads on the Silk Route where East meets West. It brought more tantalising ingredients … Read more

African Restaurants in London: Enjoy Nigerian & Ghanaian Food

Africa is a vast and fascinating continent, with many tribes and ethnic groups speaking over 2,000 languages and dialects. Add that Africa is one of the most diverse geographical regions in the world, with various landscapes, animals, and climates. Unsurprisingly, there is a tantalising medley of delicious and traditional cuisines. London is fortunate to experience … Read more